Cinnamon
Common names: Cassia bark
Essential components: Eugenol, Cinnamaldehyde
Properties: Antiviral, Analgesic, Anti Inflammatory
Summary: Eugenol is the key molecule in cinnamon and it can serve as an effective pain reliever. This molecule has also been found to inhibit viral activity and decrease swelling.
Uses: Essential Oil, Herbal Tea, Supplement, Spice
Precautions: Cinnamon is a coagulant (helps blood clot) which means that if you are prone to blood clotting cinnamon might increase that risk.
